Turkey & Goose with Pumpkin & Cranberry
Forthglade Dinners are gently steamed to retain the natural goodness of the ingredients, including tail-waggingly tasty pumpkin & cranberry, and are easy to digest. Gentle on even the most sensitive of tummies, this delicious recipe is sure to get a tail-wag of approval this festive season!
This recipe is part of our National Trust co-branded range of gourmet dinners, which means that when you buy it, you’ll also be helping to support the amazing work of the National Trust, who care for many of the beautiful places we and our four-legged friends love to explore, including 780 miles of coastline, forests, woods, fens, beaches, historic houses, gardens, pubs & more! To find out more about our partnership with National Trust click here.